Galectin-9 (1-148, His-Tag) Human Protein
Specifications
| Product Data | |
| Species | Human |
|---|---|
| Expression Host | E. coli |
| Expression cDNA Clone or AA Sequence | |
| Tag | His-Tag |
| Predicted MW | 18.5 kDa (168aa) confirmed by MALDI-TOF |
| Concentration | 0.5mg/ml (determined by Bradford assay) |
| Purity | > 90% by SDS-PAGE |
| Presentation State | Purified |
| Buffer | Liquid in. 20mM Tris-HCl buffer (pH 8.0) containing 20% glycerol, 0.1M NaCl |
| Bioactivity | The ED50 for this effect is equal or less than 2.5ug/ml. Measured by its ability to agglutinate human red blood cells. |
| Preparation | Liquid purified protein |
| Recommended Dilution | SDS-PAGE, Bioactivity |
| Protein Description | Recombinant Galectin-9 protein, fused to His-tag, was expressed in E.coli and purified by using conventional chromatography techniques. |
| Storage | Can be stored at +2°C to +8°C for 1 week. For long term storage, aliquot and store at -20°C to -80C. Avoid repeated freezing and thawing cycles. |
| Stability | Shelf life: one year from despatch. |
| Shipping | Blue Ice |
| Reference Data | |
| RefSeq | NP_033665 |
| Locus ID | 3965 |
| UniProt ID | O00182 |
| Cytogenetics | 17q11.2 |
| Synonyms | Galectin 9, Gal-9, Ecalectin, Tumor antigen HOM-HD-21, LGALS9A |
| Summary | The galectins are a family of beta-galactoside-binding proteins implicated in modulating cell-cell and cell-matrix interactions. The protein encoded by this gene is an S-type lectin. It is overexpressed in Hodgkin's disease tissue and might participate in the interaction between the H&RS cells with their surrounding cells and might thus play a role in the pathogenesis of this disease and/or its associated immunodeficiency. Multiple alternatively spliced transcript variants have been found for this gene. provided by RefSeq, Jul 2008 |
| Protein Categories | Chemokines, Growth Factors, Intracellular Proteins, Secreated Proteins |
| Protein Families | Citric acid 0.055 g, Protocol: Biological Assay : 1. Mix equal volumes of human blood and Alsever’s solution (pH 7.0). (Alsever’s solution: NaCl 0.42 g, Sodium citric acid 0.8g |
Reviews
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Resources
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