Lipoteichoic Acid (LTA) Bacterial Protein
Specifications
| Product Data | |
| Species | Bacterial |
|---|---|
| Concentration | lot specific |
| Purity | Phenolic extraction |
| Presentation State | Purified |
| Buffer | Presentation State: Purified State: Liquid purified without presrvatives or stabilisers |
| Preparation | Liquid purified from S. aureus |
| Recommended Dilution | ELISA: When coating use 10 ng-1 µg/well. |
| Protein Description | Native lipoteichoic acid (LTA) purified from Staphylococcus aureus. CAS Number: 56411-57-5 |
| Storage | Store at at -20°C only. Avoid repeated freezing and thawing. |
| Stability | Shelf life: one year from despatch. |
| Shipping | Dry Ice |
| Reference Data | |
| Synonyms | LTA |
| Summary | LTA is a linear polymer of phosphodiester-linked glycerol phosphate covalently attached to lipid. The lipid binds hydrophobically to the cell membrane and the polyglycerol phosphate portion extends into the cell wall. The biological role of LTA is not fully understood but when expressed on the cell exterior it is thought to act as an adhesin. |
Reviews
Documents
| FAQs |
| SDS |
Resources
| Recombinant Protein Resources |
Citations
*Delivery time may vary from web posted schedule. Occasional delays may occur due to unforeseen
complexities in the preparation of your product. International customers may expect an additional 1-2 weeks
in shipping.
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