Chicken IgG / Chicken IgY (H+L chain) Goat Polyclonal Antibody
| Product Data | |
| Application | ELISA, WB |
|---|---|
| Recommended Dilution | ELISA. Western Blot (1/5000). Quality Control: Antibodies were analyzed using Immunoelectrophoresis and a Sandwich ELISA using HRP-labeled streptavidin. A 1/500,000 dilution was found to generate an O.D of 1.0 in a 30 minute reaction with Tetramethylbenzidine as the substrate. |
| Reactivity | Chicken |
| Antibody Host | Goat |
| Isotype | Ig |
| Clonality | Polyclonal |
| Immunogen | Purified Chicken IgY (whole protein) emulsified in Freund’s adjuvant. After multiple injections, goats were bled and serum collected. |
| Specificity | Chicken IgY (heavy and light chains). |
| Buffer | Sodium Phosphate (10 mM, pH 7.2) buffered isotonic and 0.02% Sodium Azide as preservative Label: Biotin State: Liquid purified IgY fraction Label: conjugated via a 6-carbon spacer |
| Concentration | lot specific |
| Purification | Affinity Chromatography |
| Conjugation | Biotin |
| Storage | Store the antibody undiluted at 2-8°C in the dark. |
| Shipping | Blue Ice |
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