TAS1R3 (NM_152228) Human Recombinant Protein

CAT#: TP762333

Purified recombinant protein of Human taste receptor, type 1, member 3 (TAS1R3), Leu354-Trp564, with N-terminal His tag, expressed in E.coli, 50ug

Product Images

Purified recombinant protein TAS1R3 was analyzed by SDS-PAGE gel and Coomossie Blue Staining.

Specifications

Product Data

• Species: Human
• Expression Host: E. coli
• Expression cDNA Clone or AA Sequence:
  Protein Sequence

  A DNA sequence encoding the region(Leu354-Trp564) of TAS1R3
• Tag: N-His
• Predicted MW: 24.2 kDa
• Concentration: >0.05 µg/µL as determined by microplate BCA method
• Purity: > 80% as determined by SDS-PAGE and Coomassie blue staining
• Buffer: 50 mM Tris-HCl, pH 8.0, 8 M urea
• Note: For testing in cell culture applications, please filter before use. Note that you may experience some loss of protein during the filtration process.
• Storage: Store at -80°C after receiving vials.
• Stability: Stable for 12 months from the date of receipt of the product under proper storage and handling conditions. Avoid repeated freeze-thaw cycles.

Reference Data

• RefSeq: NP_689414
• Locus ID: 83756
• UniProt ID: Q7RTX0
• Cytogenetics: 1p36.33
• Refseq Size: 2559
• Refseq ORF: 2556
• Synonyms: T1R3
• Summary: The protein encoded by this gene is a G-protein coupled receptor involved in taste responses. The encoded protein can form a heterodimeric receptor with TAS1R1 to elicit the umami taste response, or it can bind with TAS1R2 to form a receptor for the sweet taste response. [provided by RefSeq, Nov 2015]
• Protein Families: Transmembrane
• Protein Pathways: Taste transduction